Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness | GF-Gluten free | V-Vegetarian
Starters
Shrimp & Conch Hushpuppies
$14.00
House-made shrimp and conch stuffed hushpuppies with onions and leeks with spicy tartar sauce.
Beer Cheese Dip
$15.00
Jumbo Pretzel, beer cheese, Dijon aioli.
Herb Tomato & Beef Tenderloin Bruschetta
$23.00
Beef tenderloin tips, toasted baguette, warm roasted garlic puree, Manchego cheese, pesto, herb heirloom tomatoes, micro greens, and balsamic reduction.
Crispy Brussel Sprouts
$14.00
Crispy brussel sprouts with bacon , honey, dried cherries, almonds, parmesan cheese, and balsamic glaze.
Lobster "corn dog"
$16.00
Deep fried, sweet corn battered, cold water lobster skewer served with stone ground mustard and fig datil ketchup. Two skewers - 27
Jumbo Shrimp Cocktail
$18.00
Old Bay poached shrimp served with house-made cocktail sauce.
Orange, Fennel & Shrimp Medley
$19.00
Fusion of pouched Mayport shrimp, fennel & orange, tossed in pomegranate vinaigrette.
Smoked Salmon Bites
$19.00
House smoked salmon, dill creme, American caviar, grilled baguette.
Charcuterie Board
$27.00
Chef selection of fine cheeses and meats, sweet and savory accompaniments, crisps.
Parmesan Truffle Fries
$14.00
Crispy fries tossed with Parmesan cheese, truffle oil, prosciutto, served with our signature chipotle ranch.
Wild Mushroom Bruschetta
$18.00
Gruyere, fresh basil, crispy prosciutto, aged balsamic.
BBQ Short Rib Flatbread
$16.00
Slow cooked short rib, onions, peppers, cheddar cheese, and BBQ sauce.
Soups & Salads
Loaded Baked Potato Soup
$12.00
Bacon, cheddar cheese, scallions.
Sundried Tomato Caesar
$17.00
Romaine lettuce, refined Caesar dressing, house made croutons, sundried tomato tapenade, parmesan cheese, grilled baguette.
Autumn Goat Cheese Salad
$18.00
Mixed green salad, peppercorn-dusted goat's cheese, price pumpkin vinaigrette, roasted butternut squash, and candied walnuts.
Chef's Seasonal Soup
$12.00
Pub Favorites
Bacon Cheddar Burger
$21.00
House-seasoned ground beef patty, cheddar cheese, bacon, spicy BBQ, crispy onion straws, lettuce, tomato, onion, brioche bun. Served with house seasoned fries.
Refined Patty Melt
$21.00
House-seasoned ground beef patty, truffled manchego cheese, caramelized onions, marbled rye. Served with house-seasoned fries.
Tacos
$17.00
Choice blackened fish or shrimp, flour tortilla, shredded lettuce, roasted corn pico, cilantro creme.
Bistro Filet
$39.00
5oz filet topped with our house herb butter, served with house-seasoned fries and a mixed green salad with smoked tomatoes & honey basil vinaigrette.
Fish & Chips
$19.00
Beer battered Cod, house-seasoned fries, spicy tartar.
Entrees
Tuna Au Poivre
$39.00
Peppercorn crusted seared yellowfin tuna, boursin mashed potatoes, broccoli, Au Poivre sauce.
Apple Bourbon Pork Chop
$39.00
Bone in pork chop, roasted garlic potato croquette, sage apple bourbon butter.
Pistachio Crusted Salmon
$36.00
Basil pistachio crusted salmon served with herb roasted fingerling potatoes and heirloom tomato pan jus.
Fish Of The Day
$37.00
Truffle duxelle stuffed fresh filet, served with parsnip puree, and heirloom tomato beurre noisette.
Filet Mignon
$49.00
7oz filet mignon served with asparagus, black garlic and red wine demi glace.
Short Rib
$37.00
Slow braised short rib with herb roasted vegetables and creamy polenta.
Surf & Turf
$59.00
5oz filet with red wine & black garlic demi glace, lobster tail with drawn butter, asparagus.
Vegan Tuscan Cauliflower Steak
$29.00
Vegan roasted cauliflower, Parisian potatoes, seasonal vegetables with romesco sauce.
Chicken or Shrimp Gnocchi
$32.00
Grilled chicken breast, or sauteed shrimp served with gnocchi tossed in a la vodka sauce.
Espresso Seared Scallops
$49.00
Fresh diver scallops, seared with finely ground espresso beans. Served with jasmine rice & apricot butter sauce.
Little Ones
Grilled Cheese with fries
$10.00
Kids Burger with fries
$11.00
Chicken Tenders with fries
$11.00
Dessert
Toasted Marshmallow Creme Brûlée
$12.00
Vanilla creme brulee, toasted marshmallow fluff.
Key Lime Layer Cake
$12.00
Layers of delicate vanilla cake, key lime filling, whipped cream. lime zest.
Peach Melba Brown Butter Cake
$13.00
Warm brown butter cake topped with caramelized peaches, bourbon cinnamon whipped cream, homemade raspberry sauce and Marcona almond crumbles.
Chocolate Mousse Cake
$15.00
Devils food cake, chocolate mousse, chantilly, raspberry sauce.
Brunch (available Sat 11-3)
Peach Melba French Toast
$16.00
Texas toast, topped with caramelized peaches, berry compote, candied nuts, whipped cream.
Chicken & Waffles
$19.00
Fried chicken and waffles, apple sage bourbon butter, hot honey syrup.
Steak & Eggs
$26.00
Sliced tenderloin filet, two eggs of your choice, served with home fries.
Western Omelette
$17.00
Green and red peppers, ham, cheddar cheese with a side of salmon hash.
Shrimp Omelette
$22.00
Shrimp sauteed in garlic and herbs, cheddar cheese, served with home fries
Fresh Baked Croissant
$8.00
Butter and Jelly
Sides
Grilled Asparagus
$10.00
Crispy Brussel Sprouts
$11.00
Crispy Brussel Sprouts with bacon fat & honey.
House-Seasoned Fries
$8.00
Creamy Polenta
$12.00
Broccoli or French Green Beans
$8.00
Boursin Mashed Potatoes
$9.00
Side Caesar Salad
$10.00
Side House Salad
$10.00
Mixed greens, cucumber, smoked tomato, carrots, shallots, herb vinaigrette.
Starters
Fresh Baked Bread
$7.00
A variety of fresh baked artisan breads with butter or olive oil & balsamic vinegar.
Brussel Sprouts App
$14.00
Crispy brussel sprouts with bacon, honey, dried cherries, almonds, parmesan cheese and balsamic glaze.
Charcuterie Board
$27.00
Chef selection of fine cheeses & meats, sweet and savory accompaniments, crisps.
Lobster "Corn Dog"
$16.00
One skewer of deep fried, sweet corn battered, cold water lobster skewer served with stone ground mustard and fig datil ketchup.| Add a Second Skewer +$11.00
Herb Tomato Beef Tenderloin Bruschetta
$23.00
Beef tenderloin tips, served on toasted baguette, warm roasted garlic puree, Manchego cheese, pesto, herb heirloom cherry tomatoes, micro greens, and balsamic reduction.
Jumbo Shrimp Cocktail
$18.00
Old Bay poached shrimp served with house-made cocktail sauce
Orange, Fennel & Shrimp Medley
$19.00
Fusion of pouched Mayport shrimp, fennel & orange, tossed in pomegranate vinaigrette.
Wild Mushroom Bruschetta
$18.00
Smoked Salmon Bites
$19.00
Soups & Salads
Sundried Tomato Caesar
$17.00
Autumn Goat Cheese Salad
$18.00
Loaded Baked Potato Soup
$12.00
Chef's Seasonal Soup
$12.00
Entrées
Surf & Turf
$59.00
5 oz filet with red wine and black garlic demi glace, lobster tail with drawn butter, fingerling potatoes, asparagus.
Pistachio Crusted Salmon
$36.00
Basil pistachio crusted salmon served with herb roasted fingerling potatoes and heirloom tomato pan jus.
Tuna Au Poivre
$39.00
Filet Mignon
$49.00
7oz filet served over fingerling potatoes, asparagus, red wine and black garlic demi glace.
Chicken or Shrimp Gnocchi
$32.00
Short Rib
$37.00
Apple Bourbon Pork Chop
$39.00
Fish Of The Day
$37.00
Vegan Tuscan Cauliflower Steak
$29.00
Espresso Seared Scallops
$49.00
Fresh diver scallops, seared with finely ground espresso beans. Served with jasmine rice & apricot butter sauce.
Sides
Crispy Brussel Sprouts
$11.00
Grilled Asparagus
$10.00
French Green Beans
$8.00
House-Seasoned Fries
$8.00
Side Caesar Salad
$10.00
Side House Salad
$10.00
Mixed greens, cucumber, smoked tomato, carrots, shallots, herb vinaigrette.
Boursin Mashed Potatoes
$9.00
Broccoli
$8.00
Loaded Fries
$13.00
Creamy Polenta
$9.00
Desserts
Toasted Marshmallow Creme Brûlée
$12.00
Vanilla creme brulee, toasted marshmallow fluff.
Key Lime Layer Cake
$12.00
Layers of delicate vanilla cake, key lime filling, whipped cream. lime zest.
Peach Melba Brown Butter Cake
$13.00
Warm brown butter cake topped with caramelized peaches, bourbon cinnamon whipped cream, homemade raspberry sauce and Marcona almond crumbles.
Chocolate Mousse Cake
$15.00
Devils food cake, chocolate mousse, chantilly, raspberry sauce.
Little Ones
Kids Chicken tenders with fries
$11.00
Kids Burger with fries
$11.00
Grilled Cheese with fries
$10.00
Brunch Buffet Every Sunday 10am-4pm
$27.95 Per Person (Kids under the age of 10 $14.95, kids under two are free)
Bottomless Mimosas! - $21.95 (with purchase of Brunch Buffet)
Brunch Buffet
Come Enjoy our Brunch Buffet every Sunday from 10am-4pm!
Brunch Buffet
Omelette station, carving station, potatoes, selection of breakfast sausages, bacon, chef's daily specials, waffles, French toast, grits, salad, fruits & berries, freshly baked croissants & pastries, variety of desserts, and much more!
Drinks
DRAFTS:
$5.00
WELLS
$6.00
DOUBLES
$8.00
SPECIALTY COCKTAILS
$11.00
Food
Shrimp & Conch Hushpuppies
$12.00
Charcuterie Board
$23.00
Jumbo Shrimp Cocktail
$16.00
Pretzel & Beer Cheese
$13.00
Herb Tomato & Beef Bruschetta
$21.00
Parmesan Truffle Fries
$12.00
Crispy Brussel Sprouts
$12.00
Game Day Specials
Tully
$6.00
Captain
$6.00
Brackish
$6.00
Fireball
$6.00
Desserts
Toasted Marshmallow Creme Brulee
$12.00
Vanilla creme brulee, toasted marshmallow fluff
Peach Melba Brown Butter Cake
$14.00
Warm brown butter cake topped with caramelized peaches, bourbon cinnamon whipped cream, homemade raspberry sauce and Marcona almond crumbles.
Key Lime Layer Cake
$13.00
Layers of delicate vanilla cake, key lime filling, whipped cream, lime zest.
Chocolate Mousse Cake
$15.00
After Dinner Drinks
Espresso Martini
$15.00
Cocopuff
$13.00
The Roman Empire
$14.00
Cinnamon Toast Crunch
$13.00
Grand Marnier
$16.00
Frangelio
$16.00
Limoncello
$16.00
Sambuca
$16.00
Balieys
$16.00
Six & Twenty
$16.00
Fonseca Ruby
$10.00
Taylor Tawny
$15.00
Louis XIII 1/2 oz
$90.00